Our website has moved. Please learn more about our story by visiting this page – www.hubbahubbasmokehouse.squarespace.com/our-story
- Go Behind-the-Scenes at Hubba Hubba Smokehouse
- Watch Videos on Starr’s Food Philosophy
- Read Starr’s Philosophy on The Sacred Art of Great BBQ
“BBQ is one of the great classic slow foods. Before we serve our barbeque, we have 15 – 16 hours of smoke time invested in it. We enjoy serving what we have spent time preparing. We believe people who seek out a traditional smokehouse, understand and appreciate what goes into getting wood-fired barbeque from the smoker to the table.
We care deeply about your whole experience with us so sit down, relax and enjoy the fruits of our efforts and let us make your visit as memorable as the menu.”
Learn More about our current pitmaster, Spencer Purcell, in this Barbecue Bros’ Pitmaster Profile.